Hot Smoky Guacamole

PARTS LIST

a couple of avocados

some smoky hot oil - from the last newsletter. If you didn't make any, you should it's really good.

Let's get cooking!

Just mash the avocado with a little hot oil and some of the chile flakes from the bottom of the oil. Add a little salt and as far as I'm concerned you can claim it as an old family original.